Blue Cheese Biscuits
Blue Cheese Biscuits |
Cook Time: 15 minutes
Total Time: 20 minutes
Stuff Required
- 1 can refrigerated biscuits
- ½ cup melted butter
- ½ cup Frank’s Hot Sauce (optional)
- 2 oz crumbled blue cheese
Do This
- Preheat oven to 400° F.
- Quarter each round of biscuit dough.
- Place biscuit pieces on a cookie sheet covered with parchment paper.
- Sprinkle crumbled blue cheese over biscuits.
- If using Hot Sauce mix it with the melted butter.
- Pour melted butter (or butter/hot sauce mix) over biscuits and blue cheese.
- Bake until biscuits are a golden brown, approximately 10 to 15 minutes.
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