Oven Barbecue Pork Chops

- jim Young 202004

All you have to do is add some mashed potatoes and a side dish of veggies and you have a quick and easy meal ready for dinner.

Prep Time: 10 min.
Bake Time: 40 min.
Total Time: 50 min.

Servings: 2

Stuff Required:
  • ½ tbsp Worcestershire sauce
  • 1 tbsp vinegar
  • 1 tsp brown sugar
  • ¼ tsp pepper
  • ¼ tsp chili powder
  • ¼ tsp paprika
  • ⅓ cup ketchup
  • ¼ cup hot water
  • 2 pork loin chops
Do This:
  1. Preheat the oven to 375° F.
  2. Mix the first 8 ingredients in an oven-proof casserole dish. 
  3. Add pork chops, coating both sides with the sauce.
  4. Bake uncovered for 40 minutes, turning chops halfway through cooking.


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Published In The Great North Arrow, November 1, 2023: Self Check-out

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- jim Young      “There’s more to business than just business” - The Young Family General Store motto. Recently I used a self check-out for the first time. It was not by choice as the only till that accomodated a cashier was closed. My wife and I were standing in line at Value Village in North Bay, watching other customers at the self check-outs struggling to check themselves out.  And we waited as they finally made their purchases, slowly advancing the line one customer at a time. In addition to the one full-serve check-out that was closed, there were 6 self check-outs available of which only 3 were open. Yes they even had those numbers that light up on the poles at each self check-out to indicate which ones were open and which ones were closed. I couldn’t help but wonder “If they are self check-outs anyway, why wouldn’t they have them ALL open ALL of the time?” With a company that is so calloused they would lay off employees to save a few bucks by opening self check-outs in the first
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