Dinner Rolls

- jim Young 202004

These dinner rolls are quick and easy to make from scratch with ingredients you probably already have on hand.

No yeast is required so it's practically fool proof.

Prep Time: 10 min.
Cook Time: 45 min.
Total Time: 55 min.

Servings: 10 rolls

Stuff Required:
  • 2 cups flour
  • 2 tsp baking powder
  • 2 tsp salt
  • 1 cup milk
  • 4 tbsp mayo
  • 1 egg, beaten
Do This:
  1. Preheat oven to 350° F.
  2. Combine all ingredients in a large bowl and mix well.
  3. Spoon into a greased muffin pan.
  4. Brush egg on top of each muffin.
  5. Cook for 40 to 45 minutes or until golden brown and cooked in the middle.

Tip: Cook the leftover beaten egg in microwave for a couple of minutes until fluffy and make it into a toasted egg sandwich for a nice snack.

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