Buffalo Chicken Dip

- jim Young 20200615

Buffalo Chicken Dip
This is a great snack to bring to a party or to serve as an appetizer when you have friends over.

But sometimes it's a long time until your next party or gathering with friends - like when a pandemic comes around and all of a sudden parties and gatherings are outlawed.

The great thing about being a grown up is you don't have to wait for a party or a gathering. You can make this up any time you want just because you like it.

You can serve it with tortilla chips, crackers or vegetables like carrot or celery sticks. Whatever you want.

Sometimes I will make up just a ½ batch of this delicious dip - just for me.

Prep Time: 10 min.
Cook Time: 30 min.
Total Time: 40 min.

Stuff Required:
  • 1 cup boneless, skinless chicken breasts, cooked and diced,
  • ½ cup hot sauce
  • 4 oz cream cheese, softened
  • ½ cup sour cream
  • ¼ cup mayonnaise
  • ¼ cup blue cheese, crumbled
  • ¾ cup shredded cheddar cheese
Do This:
  1. Preheat oven to 350° F.
  2. Mix all ingredients into an oven proof dish.
  3. Bake 20-30 minutes until golden brown on top.
  4. Serve hot or cold with tortilla chips, crackers, carrot or celery sticks, broccoli, cauliflower etc.


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